How to Develop Black and White Film in Beer
So, you want to develop your black and white film in beer?
Here’s the recipe I use to get great results, time after time. Check out my Faces in Beer project for more examples!
You’ll Need
600 ml of beer
50 grams washing soda*
12 grams of ascorbic acid (powered vitamin C)
Directions
Heat 600ml of beer to 90°f.
Mix in 50 grams washing soda* and whisk until dissolved.
Stir in 12 grams of ascorbic acid (powered vitamin C) and mix until dissolved.
Develop at 68°f for 20 minutes. To get the beer down to 68°f, I suggest a cool water bath. Place your beer in a metal mixing bowl, and place that bowl in a larger mixing bowl filled with ice water. Wisk until the beer's temperature drops to 68°f.
Add your beer to the developing tank and agitate for the first minute, then again for 15 seconds at the top of each remaining minute.
Wash and fix per the film's instructions.
*Washing soda is not the same as baking soda. Don’t have washing soda? You can make it by heating baking soda to 400°f for 30 mins.